• Wuhan King star Industrial Co., Ltd.
    Kevin
    After using Jingshida's amino acid fertilizers, we've seen remarkable improvements in plant health and growth rates. The quality is outstanding, and our clients are very satisfied with the results.
  • Wuhan King star Industrial Co., Ltd.
    Jenny
    We recently started incorporating Jingshida's plant growth regulators into our farming practices. The effectiveness has exceeded our expectations, leading to higher yields and better crop quality. Highly recommend.
  • Wuhan King star Industrial Co., Ltd.
    Mori
    The organic fertilizer granules from Jingshida are a game-changer for our operations. They are easy to apply and have significantly boosted soil fertility. We're thrilled to have found such a reliable supplier
Contact Person : Zhang
Phone Number : +86 13627269114
Whatsapp : +8619972073728

High Nutritional Natural Fish Protein Liquid Plant Based Protein Free Amino Acid Content 4.6 g/L for Fertilizer Production

Place of Origin Yichang
Brand Name Jingshida
Certification None
Model Number None
Minimum Order Quantity 1 ton
Price Negotiable
Packaging Details woven bag/kraft paper bag
Delivery Time within one week
Payment Terms T/T
Supply Ability 100,000 tons

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Product Details
Classification ORGANIC FERTILIZER Trace Elements Content ≥0.5%
Release Type QUICK Function Increase Yield
Ph Range 5-6 Einecs No Bio Fulvic Acid Fertilizer
Application Foliar Spray, Drip Irrigation, Soil Application Richness 70%
Water Solubility 100% Soluble Other Names FULVIC ACID
Fulvic Acid Content ≥5% State Powder/Liquid
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Natural Soy Protein Liquid

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Soy Protein Liquid 214.6 g/L

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Plant Based Protein 214.6 g/L

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Product Description

High Nutritional Natural Fish Protein Liquid Plant Based Protein Free Amino Acid Content 4.6 g/L for Fertilizer Production

Product Introduction

Fish Protein Liquid is primarily composed of concentrated fish protein, produced through low-temperature extraction from fish raw materials. This process removes odor-causing substances and unwanted impurities while maximizing the preservation of valuable nutritional components in the fish protein.


Product Composition

Main Component Concentration
Organic Matter (g/L) 214.6
Free Amino Acids (g/L) 80
Specific Gravity (g/ml) 1.18

Main Applications

Agricultural Applications

  1. High-Efficiency Organic Fertilizer

    • Nitrogen Supplementation: Supplies small-molecule amino acids and peptides that are readily taken up by plants, rapidly supplementing nitrogen and supporting leaf development as well as chlorophyll formation.
    • Comprehensive Nutrient Supply: Includes phosphorus, potassium, calcium, magnesium, and trace elements (such as iron and zinc), helping to balance soil nutrients and reduce deficiency symptoms.
    • Stress Resistance Enhancement: Amino acids such as glutamic acid and proline improve crop tolerance to drought and low temperatures, helping to reduce the risk of yield losses under extreme weather conditions.
  2. Soil Improvement and Ecological Restoration

    • Promoting Microbial Activity: Supplies carbon and nitrogen sources for beneficial bacteria like nitrogen-fixing and phosphate-solubilizing bacteria, enhancing soil enzyme activity and accelerating organic matter decomposition.
    • Improving Soil Structure: Organic colloidal materials boost soil aggregation, improving water retention and nutrient-retention capability while mitigating soil compaction problems.
    • Heavy Metal Passivation: Thiol (-SH) functional moieties can chelate with heavy metals (e.g., cadmium and lead), lowering their biological availability.
  3. Green Plant Protection and Growth Regulation

    • Inducing Disease Resistance:Fish protein stimulates plant defensive mechanisms, suppressing pathogenic microbes (e.g., wilt and root rot).
    • Chemical Nitrogen Fertilizer Alternative: Lessens dependence on chemical fertilizers, cutting down hazards of soil acidification and groundwater pollution.

Aquaculture Applications

  1. High-Quality Protein Feed Additive

    • High Digestibility Protein: Hydrolyzed small peptides are more easily absorbed by fish and shrimp intestines, improving feed conversion rates and growth speeds.
    • Attractant Effect: The natural soy aroma enhances feeding motivation in aquatic animals, particularly suitable for shrimp and crabs.
    • Replacement for Fish Meal/Soybean Meal: Reduces feed costs and addresses shortages of fish meal resources and anti-nutritional factors in soybean meal (like trypsin inhibitors).
  2. Water Quality Regulation and Ecological Balance

    • Probiotic Culture Medium: Acts as a carbon and nitrogen source to promote the growth of beneficial bacteria like nitrifying bacteria and Bacillus, accelerating the degradation of ammonia nitrogen and nitrites.
    • Algal Nutrient Source: Provides nitrogen and phosphorus to promote the growth of diatoms and green algae while suppressing blue-green algae outbreaks.
  3. Immunity and Health Management

    • Antimicrobial Peptide Functionality: Some hydrolyzed products exhibit broad-spectrum antibacterial properties (e.g., inhibiting Vibrio and Aeromonas).
    • Antioxidant Protection: Soy saponins and vitamin E reduce oxidative stress, enhancing disease resistance and survival rates during transport in fish and shrimp.

Feed Applications

  1. Functional Protein Feed

    • Cost-Effective Protein Source: Replaces some soybean meal and fish meal, lowering feed costs, suitable for pigs, poultry, and ruminants.
    • Improving Palatability: Small peptides and free amino acids enhance feed utilization and promote growth in young animals (piglets, chicks).
    • Heat Stress Relief: Arginine and glutamine enhance intestinal barrier function, reducing feed intake declines caused by high temperatures.
  2. Gut Health and Immune Modulation

    • Prebiotic Effect: Oligosaccharides and peptides promote the proliferation of beneficial bacteria like lactobacilli and bifidobacteria, inhibiting pathogens like Salmonella and E. coli.
    • Mucosal Repair: Glutamine supports the regeneration of intestinal epithelial cells, reducing diarrhea rates (e.g., in weaned piglets).
    • Assisting Viral Resistance: Active components like soy lectins enhance the innate immune response in animals.
  3. Environmental Impact Reduction and Resource Recycling

    • Odor Reduction in Manure: Addition of this product reduces ammonia and hydrogen sulfide emissions, improving the environment in farming facilities.
    • Manure Fermentation: When mixed with livestock manure, it can be used to produce organic fertilizers, achieving a cycle of resource utilization in integrated farming systems.